1999 Caymus Vineyards Cabernet Sauvignon

Caymus Vineyards Cabernet Sauvignon, crafted by the winery founded by Chuck Wagner in 1972, is made from grapes grown in Napa Valley. Known for its full-bodied richness and complex aromas, it offers flavors of dark fruit, chocolate, and oak, making it a perfect pairing for red meat or bold cheeses.