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"Giampiero Bea did a fantastic job in 2016, and the Montefalco Sagrantino Pagliaro is a perfect way to experience it. An intense mix of dusty dried...

"Aromas of French oak, camphor and dark-skinned berry form the nose. The full-bodied palate offers coconut, licorice, dried cherry and espresso bef...

"The spicy cherries might be the first thing you notice, but it only gets better from there with all the flowers, pepper, herbs and kirsch that kic...

"The deep garnet-purple colored 2016 Cabernet Sauvignon Beckstoffer Dr Crane Vineyard features beautiful violets, rose hip tea and mossy bark scent...

"This is really fantastic with currants, smoked meat, spices and tea. Full-bodied, compacted and tight. Gorgeous focus and length. This will need t...

"The blackcurrant and floral aromas with brick and hot stones are tantalizing. Flowers underneath it all. Medium to full body, firm and silky tanni...

"The 2016 Penultimate is fascinating to taste next to its sibling, as it has all of the qualities of this great vintage - namely complexity, dimens...

"Very smoky with lightly toasted oak, cooked apples, pears and green melon. Full-bodied and very deep and layered on the palate. Gorgeous texture a...

"The 2016 Pinot Noir Clos du Ciel is medium to deep ruby-purple colored with a gorgeous nose of Black Forest cake, kirsch and raspberry preserves w...

"The 2016 Pinot Noir Le Caprice is flat out gorgeous! Black cherries, currants, toasted oak, caramelized raspberries, and exotic flower notes all s...

"Medium to deep ruby-purple colored, the 2016 Pinot Noir Le Moulin Rouge Pisoni Vineyard is scented of baked redcurrant, cranberry pie and blackber...

"Blackberries, blueberries, raspberry kir, sweet tobacco and black truffle. Full bodied with chewy tannins and superb texture and length. Extremely...

"Sliced apples and cooked pears with lemon rind and cream. Lemons, too. Medium-to full-bodied, layered and creamy. Plenty of toasted coconut and hi...

 "Decadent and wild with meat, ripe strawberries and roses. Love the nose. Full-bodied, firm and silky red with plushness and richness at the same ...

"Superb aromas of citrus, white peaches, cooked apples and pie crust. Remains tight. Full-bodied, layered and beautiful with lemon curd and cream. ...

"The aromas of dried flowers, stones, dark tea leaves, hot tile, and dark berries. Full-bodied, yet tight and linear. Wonderful drive and depth. An...

"This is showing fantastic aromatic complexity, exuding notes of walnut, quince, dried apricot, white cocoa and pastry. It™s creamy, sleek and laye...

Aged in large oak barrels for 30 months, this wine has a brilliant garnet-red color, with aromas of truffles, licorice, and dried flowers. The dry,...

, Preciado Wines: Born in the French Alps, Camille first trained as a sommelier and worked throughout France before pursuing wine science and vitic...

"The 2016 Barbaresco is a tight and beautiful wine that will require more time to unwind and soften. This beautifully balanced vintage is character...

"This is what mind-blowing Cabernet Sauvignon is all about. Dark garnet in color, black and blue fruit, bay leaf, smoke, cherries, and flowers crea...

"The entry-level 2016 Columbia Valley CVR is a beauty and well worth purchasing, particularly as it drinks well right out of the gate. Full-bodied,...

"The 2016 vintage was stellar due to warm summer growing conditions and cool temperatures in the fall, which extended hang-time and developed compl...

"From a site on Red Mountain, the 2016 Cabernet Sauvignon Galitzine is a deeper, richer, more mineral-laced red and has a huge nose of dark chocola...

"The 2016 Palengat is mostly Cabernet Sauvignon blended with 11% Merlot and 6% Cabernet Franc, and it’s one of the smaller production cuvees. It’s ...

"Deep, dark ruby red. A complex and bold assemblage of dark currant, chocolate hazelnut cream, coffee beans, dark and dense fruits, vanilla, red pl...

"Phenomenal aromas of crushed berries, forest fruit, mushrooms and iron. Medium to full body, with layers of soft and refined tannins that follow t...

"The 2016 Cabernet Sauvignon Beckstoffer Dr Crane Vineyard (100% Cabernet Sauvignon) is very deep garnet-black in color and gives a truly profound ...

Fidelio, previously known as Ibid, is mainly sourced from the Farella Vineyard in the Coombsville AVA. Realm describes it as their interpretation o...

"Reminding me of a slightly fresher version of the 2013 (which is common for wines from the vintage), the 2016 The Bard checks in as 70% Cabernet S...

"A refined, creamy red with currant, fresh-mushroom, tree-bark and light dried-tobacco character. Medium body. Firm and lightly chewy. Linear and r...

"The term 'vecchie viti' is not officially recognised by the law but is displayed on some labels to indicate the use of old vines - here in Pajé, t...

"Violet, wild berry and sandalwood aromas come to the forefront along with new leather. Made with organically farmed grapes, the full-bodied, envel...

"The 2016 Alexander’s Crown exhibits ripe flavors of black currant, blackberries and violets. The wine is voluptuous, has a rich mouthfeel, soft ta...

"The Rudd 2016 Oakville Estate Red is one of the very best wines I have ever tasted from Rudd. Layered, silky and exceptionally polished, the 2016 ...

From the Tierra Roja vineyard in Oakville and aged for 27 months in oak, the 2016 Cabernet Sauvignon Kaley Elizabeth (including 4% Cabernet Franc) ...