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"Slightly cooked fruit on the nose, with a toasted oak and meaty character. Full bodied, with round and chewy tannins and loads of fruit. Big and b...

"Loads of honey, maple syrup, dried apricot and spice. Full-bodied, medium-sweet, with a refined, spicy character. Pretty wine. Masses of botrytis....

"Thick, rich, sweet, intense and filled with over ripe apricots, oranges, pineapple, nectarine, vanilla bean and a massive layer of honey. Not as b...

"A dense and powerful wine as always with very ripe fruit yet an underlying freshness and complexity with tobacco, dried fruit and fresh spices suc...

"Honey, apple tart and lemon rind. Full-bodied, medium-sweet and very spicy with intense flavors of mace, apple and honey. Long finish. Thick and p...

"A massive Yquem, this has a dense palate that is almost chewy like a red. Full and very sweet, with notes of dried apricot, pineapple, and papaya ...

"One of the big names of Châteauneuf-du-Pape, and this wine justifies the fame of the Perrin family’s property. It is a rich style, but, more impor...

"Young and full-bodied with a dense plum/garnet color, the 2003 Gazin offers up sweet aromas of cedarwood, red and black fruits, and mocha. A stron...

"This is full and powerful, with loads of fruit and a tropical undertone of berries and mango. Loads of tannins in this big wine, but still very fr...

"I might have a slight preference for this over the 2001 but I can’t make up my mind yet. It seems to have more richness and sweetness, with loads ...

"Medium to deep, dark ruby-red. There is lifted red fruit, but the nose is quite closed, showing hints of toasty oak. The palate has a fair concent...

"This is a giant wine with lots of muscular tannins and rich fruit. Full and beautiful, very ‘Cabernet’ with currants and spices in the forefront. ...

"The 2003 Lafite Rothschild comes as close to perfection as any of the great Lafites made over the past three decades (1982, 1986, 1996, 2000, 2005...

"I really love the character of dark berries such as blueberries and currants here. Some rose leaf too. Full body with fine tannins and a savory, f...

"Blackberry, licorice and lightly toasted oak. Full-bodied, with refined and chewy tannins and a subtle, rich berry and mineral aftertaste. Lovely ...

"This sumptuous, rich, complex Margaux reveals a fragrant nose of cedarwood, spring flowers, spice box, black currants and earth. Medium to full-bo...

"Intense blackberry and cherry, with hints of currant. Toasted oak and sweet tobacco too. Roses and other flowers, such as lilacs. Full-bodied, wit...

"This is more exotic and monstrous than the 2000. It is like a muscle builder, with lots of round and rich tannins and a core of dark fruits like b...

"The spectacular 2003 Leoville Poyferre exhibits a dense purple color with a touch of lightening at the edge as well as notes of creosote, barbecue...

"This was the finest performance by this wine that I have seen since it was released. I did not expect the 2003 Chateau Margaux to show this well i...

"A prodigious beast of a wine that's now starting to shed just a touch of its considerable baby fat, the 2003 Château Montrose is based on 62% Cabe...

"A heady, exotic wine, the 2003 Mouton Rothschild takes hold of all the senses. The ripeness and exuberance of the year comes through in spades as ...

"Drinking in its sweet spot, with its blend of crushed rocks, salt, dark red fruits, flowers, wet earth, and bushels of red and black blue fruits, ...

"Sweet tobacco and plum with hints of leather and cassis on the nose. Full bodied, with big velvety tannins and lots of fruit. Very rich and powerf...

"A nice Sauternes, but lacking the concentration found in many wines from the vintage. There is ample apricot, orange rind, pineapple and honey in ...

"So rich and powerful with so much dried apricots and citrus aromas and flavors. Caramel and toffee. Full and very sweet. Amazing." James Suckling ...

"Fantastic aromas of blackberries and tar. Lightly stemmy, which is the sign of a great young Vintage Port. Full-bodied, with wonderfully integrate...

"It’s very complex, softer, more open and approachable than Colgin’s 100% Cabs, with a flamboyant spectrum of cherries, framboise, cocoa, violets, ...

"The bouquet spirals through a light-filled, floral softness to the gritty minerality that epitomises Dom Perignon, evocative of candied fruit, pla...

 "The 2003 Dom Pérignon is in a gorgeous place right now. To be sure, it is a powerful Champagne that reflects the personality of a year marked by ...

"The 2003 Dom Pérignon is in a gorgeous place right now. To be sure, it is a powerful Champagne that reflects the personality of a year marked by f...

"Finely detailed in texture, with an expressive flavor profile of strawberry pâte de fruit, biscotti, ground anise and ginger, matched to vivid aci...

"Grenache 75%, Syrah 15%, Mourvèdre 7%, Muscardin 3%. Pleasant nose of red fruit (strawberry, currant and raspberry) and white pepper. Taste of pre...

"I am loving the nose of white peaches, plums, and milk chocolate. So yummy. Full and juicy, with velvety tannins and a lovely freshness. Really ch...

"The 2003 Pinot Noir Laurène has so much in the glass. The color is dark, but still in the family of classic ruby red Pinot Noir. The nose and the ...

" A civilized Bonnes Mares, very expressive and pure, with plum, black cherry and cassis notes, but also spice and mineral accents. Silky and inten...

"Mind blowing! It took just 1 sip to knock me over, forcing me to step back, think about it, and go back for another swirl, sniff and sip. This is ...