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"Purchased by the Gaja family in 1967, the Costa Russi vineyard produces elegant expressions of Nebbiolo with beautifully saturated, sun-drenched f...

"The 2006 Langhe Sori San Lorenzo is the most virile of these 2006 Langhes. The wine reveals terrific depth and richness in its dark fruit, smoke, ...

"The 2006 Langhe Sori Tildin opens with a gorgeous, nuanced bouquet that leads to an equally expressive core of ripe, red fruits. This medium-bodie...

"Is Giacomo Conterno’s 2006 Barolo Cascina Francia a traditional or modern Barolo? Great question. Texturally, the 2006 boasts marvelous depth and ...

"Mascarello’s 2006 Barolo Monprivato is incredibly primary at this stage. The 2006 is an explosive Monprivato endowed with layers of ripe red fruit...

"Made from Nebbiolo and aged in barrels. The wine has a garnet-ruby color and an intense and distinct aroma with notes of watermelon, yellow plum a...

 "With fruit sourced from some of Barolo's best vineyard crus, this beautiful wine offers fullness, character and longevity. Textbook Nebbiolo arom...

"The 2006 Cabernet Sauvignon is big and lush with huge gobs of fruit in the aroma and flavor. The texture of the wine is soft and supple, typical o...

Hall Wines, founded by Kathryn Walt Hall and her husband Craig, is located in Napa Valley. Specializing in Cabernet Sauvignon, Merlot, and Sauvigno...

"Wow! Talk about a wine with a lot going on. Initially, you discover the multiple layers of fruit. But it is the refined character, the soft, polis...

"Our 2006 Jake’s Creek is a tribute to our black Labrador Retriever, Jake Sr. Like Jake, our 2006 release has substance and character with a natura...

"Hewitt's 2006 Cabernet Sauvignon is a large-scaled, structured effort displaying plenty of dusty, earthy notes intermixed with chocolate, licorice...

"Aging beautifully, marked by a tight, firm structure and dusty, loamy tannins that provide backbone and muscle, this slowly uncoils to reveal spic...

"Deep garnet in color, the 2006 Cabernet Sauvignon Kayli Morgan Vineyard jumps out of the glass with red and black cherry preserves, warm cassis an...

"Using 70% estate fruit and 30% purchased grapes, this wine was aged 12 months in two-thirds French and one-third American oak. Opened for about 45...

"Using 70% estate fruit and 30% purchased grapes, this wine was aged 12 months in two-thirds French and one-third American oak. Opened for about 45...

"For many, this vineyard offers the purest form of Pinot Noir, a seductive, opulent style, with rich fruits dominant, the powerful acidity deceptiv...

"This is rich on the nose, with chocolate, plum, blueberries, and coffee. Full bodied, classy, and powerful. A gorgeous wine, but this is still a l...

"Plush layers of fresh blackberry, dark cherry jam, coffee, bitter chocolate and boysenberry, ripe tannins and a silky, ripe, vanilla tinged, fruit...

Please note, 2 bottles don't have a back label. "Plush layers of fresh blackberry, dark cherry jam, coffee, bitter chocolate and boysenberry, ripe ...

"More elegant than powerful, this Cab is medium-bodied and dry, with a silky texture. It has pleasant cherry, red currant, cola, violet, pepper and...

"Something new from Kongsgaard. The blessing of losing our Cabernet crop in the fire was finding our way into a friend’s truly miraculous, ancient ...

"Our intensely farmed, shy-bearing vineyards and our archaic, low-intervention winemaking produce powerful, graceful wines–vivid expressions of vin...

"This is a fabulous edition of Clos du Mesnil. The pure Chardonnay is magnificent with density and agility at the same time. Apple and mineral note...

 "Young, rich, powerful and tight, with strong, but refined tannins, rich textures and ripe, dark red fruits, spice, thyme, floral, earth and crush...

"Lush, rich, beguiling now. Tastes fat and unctuous, like a Pomerol despite being made fromCabernet Sauvignon, offering a creamy wealth of cherries...

"This kicks off with an exotic melange of black and tropical fruit. Very dense. Much darker and richer than their 05. The wine finished with ripe p...

"This drips with cassis, plum, açaí berry and blueberry fruit. The display is nearly exotic, quickly harnessed by deeply embedded brambly grip and ...

"Fantastic from the start. A colossal power of beautiful rumbling Pinot maturity. It’s like chewing on the ripest grapes from Aÿ and Verzenay. At t...

"The 2006 Ermitage L’Ermite is more focused and reserved compared to the Pavillon, offering beautiful crushed rock-like minerality as well as a mas...

"Sweet aromas of ripe cherries, black currants, plums, smoky barbecue, licorice and forest floor jump from the glass of this broad, savory, full-bo...

"An extraordinary wine, with a wonderful upswelling of flavors, this features layered notes of complex raspberry, melted black licorice, clove and ...

"The 2006 Chardonnay Three Sisters Vineyard (700 cases) possesses a superb texture in addition to abundant amounts of popcorn, white currant, hazel...

"Sleek, complex, elegant and delicate, this is beautifully crafted, with subtle campfire, roasted marshmallow, ripe cherry, plum, strawberry and bl...

"Pioneered by Giacomo Tachis in the late 1970s, this wine burst onto the international fine wine scene with dazzling effect. A single-vineyard wine...

"Pioneered by Giacomo Tachis in the late 1970s, this wine burst onto the international fine wine scene with dazzling effect. A single-vineyard wine...

"Light red color. Seductively aromatic bouquet of spicy red berries, cherry pit, Asian spices and smoky minerals. Fresh and juicy, with energetic s...

The 2006 Meyer Family Cellars Bonny’s Vineyard Cabernet Sauvignon is a single-vineyard wine from a historic four-acre site in Oakville, orig...

"This densely structured wine is so dry and tannic the palate just puckers up into resistance. Buried deep down are massive and properly proportion...

"The only 2006 I tasted is a re-evaluation of the 2006 Cabernet Sauvignon Howell Mountain, which is performing better now than it did last year. A ...

"The vintage of 2006 saw the lowest average maximum temperature and lowest average solar radiation in twenty-five growing seasons. A saturated blac...

"There are 7,000 cases of the prodigious 2006 Proprietary Red Wine (a blend of 80% Cabernet Sauvignon, 10% Merlot, and the rest Cabernet Franc, Pet...

"A 100% Cabernet aged in 100% new French oak, grown in the warmer Conn Valley region east of the Silverado Trail. The wood contributes layers of to...

"This is really drinking in the sweet spot. the showy nose, with its ripe and over ripe cherries, kirsch, pepper and garrigue starts you up, and th...

"Peju's regular Cab Franc, released a year ago, was immediately drinkable. This reserve, with a tiny case production, is denser and more tannic, bu...

"This is a full-bodied and ripe wine, showing some toastiness as well as concentrated apple and peach flavors. There is a crisp edge to this opulen...

"The second wine, from lots culled out from Les Pavots, is called L’Esprit des Pavots. The 2006 L’Esprit (45% Cabernet Sauvignon, 28% Merlot, 17% C...

"Glass-staining ruby. Powerful aromas of red- and blackcurrant, with deeper cherry compote, tobacco and candied licorice emerging with air. Very ri...