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"Giampiero Bea did a fantastic job in 2016, and the Montefalco Sagrantino Pagliaro is a perfect way to experience it. An intense mix of dusty dried...

"Aromas of French oak, camphor and dark-skinned berry form the nose. The full-bodied palate offers coconut, licorice, dried cherry and espresso bef...

"The spicy cherries might be the first thing you notice, but it only gets better from there with all the flowers, pepper, herbs and kirsch that kic...

"The deep garnet-purple colored 2016 Cabernet Sauvignon Beckstoffer Dr Crane Vineyard features beautiful violets, rose hip tea and mossy bark scent...

"This is really fantastic with currants, smoked meat, spices and tea. Full-bodied, compacted and tight. Gorgeous focus and length. This will need t...

"The 2016 Penultimate is fascinating to taste next to its sibling, as it has all of the qualities of this great vintage - namely complexity, dimens...

"Very smoky with lightly toasted oak, cooked apples, pears and green melon. Full-bodied and very deep and layered on the palate. Gorgeous texture a...

"The 2016 Pinot Noir Clos du Ciel is medium to deep ruby-purple colored with a gorgeous nose of Black Forest cake, kirsch and raspberry preserves w...

"The 2016 Pinot Noir Le Caprice is flat out gorgeous! Black cherries, currants, toasted oak, caramelized raspberries, and exotic flower notes all s...

"Medium to deep ruby-purple colored, the 2016 Pinot Noir Le Moulin Rouge Pisoni Vineyard is scented of baked redcurrant, cranberry pie and blackber...

"Sliced apples and cooked pears with lemon rind and cream. Lemons, too. Medium-to full-bodied, layered and creamy. Plenty of toasted coconut and hi...

 "Decadent and wild with meat, ripe strawberries and roses. Love the nose. Full-bodied, firm and silky red with plushness and richness at the same ...

"Superb aromas of citrus, white peaches, cooked apples and pie crust. Remains tight. Full-bodied, layered and beautiful with lemon curd and cream. ...

"Pichon Baron 2016 is a riveting, classy wine, richly aromatic and expressive from the start with a complex bouquet of black cherry, liquorice, gra...

Aged in large oak barrels for 30 months, this wine has a brilliant garnet-red color, with aromas of truffles, licorice, and dried flowers. The dry,...

"The 2016 Barbaresco is a tight and beautiful wine that will require more time to unwind and soften. This beautifully balanced vintage is character...

"This is what mind-blowing Cabernet Sauvignon is all about. Dark garnet in color, black and blue fruit, bay leaf, smoke, cherries, and flowers crea...

"The entry-level 2016 Columbia Valley CVR is a beauty and well worth purchasing, particularly as it drinks well right out of the gate. Full-bodied,...

"The 2016 vintage was stellar due to warm summer growing conditions and cool temperatures in the fall, which extended hang-time and developed compl...

"From a site on Red Mountain, the 2016 Cabernet Sauvignon Galitzine is a deeper, richer, more mineral-laced red and has a huge nose of dark chocola...

"The 2016 Palengat is mostly Cabernet Sauvignon blended with 11% Merlot and 6% Cabernet Franc, and it’s one of the smaller production cuvees. It’s ...

"Phenomenal aromas of crushed berries, forest fruit, mushrooms and iron. Medium to full body, with layers of soft and refined tannins that follow t...

Fidelio, previously known as Ibid, is mainly sourced from the Farella Vineyard in the Coombsville AVA. Realm describes it as their interpretation o...

"Reminding me of a slightly fresher version of the 2013 (which is common for wines from the vintage), the 2016 The Bard checks in as 70% Cabernet S...

"A refined, creamy red with currant, fresh-mushroom, tree-bark and light dried-tobacco character. Medium body. Firm and lightly chewy. Linear and r...

"Violet, wild berry and sandalwood aromas come to the forefront along with new leather. Made with organically farmed grapes, the full-bodied, envel...

"The 2016 Alexander’s Crown exhibits ripe flavors of black currant, blackberries and violets. The wine is voluptuous, has a rich mouthfeel, soft ta...

From the Tierra Roja vineyard in Oakville and aged for 27 months in oak, the 2016 Cabernet Sauvignon Kaley Elizabeth (including 4% Cabernet Franc) ...

"The 2016 Percarlo captures all of the beauty it has always shown in the cellar. Pliant, silky and exceptionally polished, the 2016 simply has it a...

"The 2016 Sassicaia is a wine of soaring achievement. I tasted this wine several times during the course of its creation in both barrel and bottle,...

"This is the best Flight I have ever had with so much merlot character coming through with black olives, hazelnuts, brown sugar and blackberries, a...

"This is the best Flight I have ever had with so much merlot character coming through with black olives, hazelnuts, brown sugar and blackberries, a...

"The subtle and nuanced aromas to this are so enticing with perfumed, floral, blackcurrant and blackberry character. Roses, too. Some lavender. Ful...

"Fruity and rich, with notes of chocolate nibs to the elegant dark fruit and spice flavors. Toasty details linger on the long finish, which feature...