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Clos Margalaine, the second wine of Château Marojallia in Margaux, features a blend of 64% Cabernet Sauvignon and 36% Merlot, sourced from 4 hectar...

"This is very pretty with a dense center palate of dark fruit, toasted oak and spice. Some hazelnut, too. Full body. Flavorful finish." - 93/100 Ja...

"This textured wine is full of dusty tannins, ripe black fruits and a sense of forward richness. Well balanced and fruity, with an open structure, ...

"This has so much tannic power, with density, layers and structure along with layers of blackberry, liquorice, baked earth, cigar box and the signa...

"One of the wines of the vintage is the 2018 Château Pavie, and Gérard Perse continues to produce one of the greatest wines in the world, in just a...

"This is just so good. Not overly big, it has nuance, sapidity and grace, with space between the lines. It's not sacrificing its concentration but ...

"Offers a deep well of dark currant, blackberry paste and plum preserves fruit that aqquires time to unwind fully, as it’s shrouded in warm earth, ...

"Inky in color, the wine is deep, rich, lusciously textured and packs ample amounts of silky, opulent, fresh, ripe, red fruits, anise, coffee bean,...

The 2018 Château Valandraud, predominantly Merlot with a touch of Cabernet Franc and Cabernet Sauvignon, showcases a dense purple hue and a captiva...

"This is so complex, with lifting citrus and herb undertones to the blue and red berry fruit. Thyme, sage and lavender, with mocha and clove, too. ...

"In the 2018 vintage Andrea León achieved superlative results at Clos Apalta with a blend of 64% Carmenere, Cabernet Franc and Merlot aged for 25 m...

"Extraordinary aromas of black truffles, blackberries, bark and violets. Essence of blackberries. Then it goes to crushed stones and pine needles. ...

"A pristine, pure note of blueberry rises from the opaque wine. The palate has something inky, something dark and brooding and incredible dense, fi...

"This is amazing. The vibrancy and energy in this wine is stunning. The complexity of aromas are breathtaking with flowers, blackcurrants, raspberr...

"The 2018 Cabernet Sauvignon showed beautifully. Based on 98% Cabernet Sauvignon and 2% Petit Verdot, it reveals a dense purple hue as well as a gr...

"Always a red blend, the 2018 Collina is 60% Cabernet Sauvignon, 30% Cabernet Franc, and the balance Petit Verdot. This cuvée is always made in a m...

"The 2018 Soul Of A Lion is an incredible Cabernet Sauvignon, made exclusively from free-run juice, blended with 15% Cabernet Franc and 10% Petit V...

"Redolent of apricot and fig, Dolce offers layered, honey-like flavors with tremendous balance, concentration and depth. Barrel fermentation and ag...

"Notes of pear, clear honey, warm spices, ripe citrus fruits and almond paste. Medium to full-bodied, deep and layered, it has tangy acids, chalky ...

"Showing more tannin and backbone than DRC's Echezeaux bottling, which tends to be the case, this comes from vines aged between 70 and 90 years old...

"The 2018 Richebourg Grand Cru boasts one of the most expressive aromatics from barrel, offering dark berries mixed with crushed limestone, pressed...

"Maybe the dark horse of Dominique Lafon's wines this vintage. Exceptional clarity and delineation on the nose, the crushed rock and white flower s...

"The sweet, juicy, peppery kirsch on the palate hits the spot. Opulent, silky, and fresh with peppery black raspberries, herbs, and spice, along wi...

"The 2018 Charmes-Chambertin Grand Cru is another of the portfolio's high-points this year, bursting with aromas of wild berries, orange rind, ince...

"The nose reveals notes of black and red fruits combined with subtle woody and smoky notes. The palate offers the same rich, fruity aromas as the n...

"Aristocratic' is how winemaker Jérôme Flous describes this superb Grand Cru bottling, which combines understated power and concentration with some...