2014 Sea Smoke Botella Pinot Noir

Situated in the cool, foggy Sta. Rita Hills appellation, Sea Smoke Estate Vineyard covers 40 acres planted with 10 Pinot Noir clones alongside 10 acres of Chardonnay. The Pacific Ocean’s sea smoke provides optimal conditions for Pinot Noir cultivation. After a recent winemaker change, the style of Sea Smoke’s Pinot Noir has evolved to feature lighter extraction and reduced oak influence, gaining recognition.

This wine has been discontinued and is no longer produced.