World

"From a solid vintage in South Australia, this wine seamlessly weaves together notes of Italian plum, black cherry, mocha, cigar box and a plethora...

"Much anticipated vintage for Grange and it is a powerhouse of concentration and complexity. Aromas of orange and lemon peel to start, then graphit...

"This extra brut blend is made from equal amounts of Pinot Noir and Chardonnay, with a dosage of 4g/l. There is no malolactic fermentation. It has ...

"The 2012 Grange comes from just two sub-regions of South Australia this year: Barossa Valley (the majority) and McLaren Vale. This makes a lot of ...

"The 2012 Grange comes from just two sub-regions of South Australia this year: Barossa Valley (the majority) and McLaren Vale. This makes a lot of ...

2008: "Very deep garnet-purple in color the 2008 Grange reveals a truly decadent nose with tons of spices, fruit cake and black & blue fruit co...

"Containing just a dollop of 4.1% Cabernet Sauvignon, the 2005 Grange is about 85%+ Barossa fruit with the remaining proportions coming from McLare...

"Smooth and seductive, this delivers a full-throated chorus of currant, plum, blackberry and spice flavors, hinting at coffee and cardamom as the f...

 "The bulk of this year's Grange is from Barossa, with the remainder coming from McLaren Vale. It starts off with scents of maple syrup and lightly...

"Not quite as broad and generous as riper vintages, but tremendously classy, offering smoky, earthy blackberry, plum and currant fruit that compete...

"Very dark crimson/black. Seriously deep and concentrated cassis, cedar and mint on the nose. Lots of typically Australian eucalyptus and mulberry....

"COLOUR A tremendous depth of dark crimson. NOSE The complex and stylish bouquet shows intense, sweet, dark fruits - stewed plum and cassis with in...

"Very ripe and generous, a smooth, supple, ebullient wine showing plenty of raspberry, cherry and spice flavors, especially a welcome smack of blac...

"Torbreck Vintners was founded by David Powell in 1994. Although located in Australia's Barossa Valley, the name comes from a forest in Scotland wh...

"The 2004 Descendant, an old oak-aged blend of 92% Shiraz and 8% Viognier from a 12-year old vineyard, offers up notes of blackberries, ink, sweet ...

"A monumental wine, the 2005 Glaetzer Shiraz Amon-Ra Barossa Valley is from dry-grown 100-110 year-old Shiraz vines and spends 14 months in 100% ne...

"Unbelievably rich and decadent, the 2005 Torbreck Run Rig shows bright, slightly volatile aromas of dark fruit, meat, blood, campfire, chocolate a...

"Clarendon Hills’ flagship is the 2007 Syrah Astralis. It is an exemplar of what old vines and a great terroir can achieve in a less than great vin...

"Dark opaque violet with deep crimson hue, this wine bursts from the glass a dense melange of berry fruits, dark plum, licorice, and fragrant spice...

"A black core with a barely visible purple rim. Classic Kalimna, with trademark red fruits and a familial old-worldliness. Via: juniper and blackbe...

"Old vines with ‘dead arm’, or Eutypa dieback which slowly kills vine wood, reducing yields, provide a double whammy of concentration. In a mild ye...

"This is quite closed on the nose, the oak (57% new French) has it locked down in cedary armour, below sits ripe blackberry and red plum fruit arom...

"Hill of Grace's rival for Shiraz supremacy is surely the fabled Grange from Penfold's, which, in complete contrast, is and has always been, a mult...

 "For fans of d'Arenberg's full, firm style of reds, this vintage of its famed Dead Arm Shiraz won't disappoint. Inky-hued, it finds a balance betw...

"Spicy and earthy edge to the nose, graphite-like savory aromas ahead of ripe dark plum and very tarry, coal dusty notes, some dried pot pourri too...

"Deep Dark Red. Via reference: 54% Clare Valley, 46% Barossa Valley. Via glass: 100% Penfolds. Clare aromatics immediately evident ...iodine, caper...